Cooking with all Senses

in the Dolomitengolf Hotel & Spa

Cooking with all Senses

Look forward to a varied weekly program, focusing on cooking with all senses. In line with the philosophy “Cooking comes from the heart, because cooking is fun!” you will gain many first-hand insights and be given tips and tricks during an inspiring cooking day with Dieter Müller. In the course of further cooking days, you will prepare delicious menus with the chefs of the Hamacher Hotels & Resorts.

 

Spend 7 nights in the Dolomitengolf Hotel & Spa, including half-board and a cooking course with Dieter Müller.

The Package

  • 7 nights incl. half-board
  • One-day cooking course with star chef Dieter Müller
  • Two cooking-day courses with the chefs of the Hamacher Hotels & Resorts
  • Dessert cooking-day with our chef patissier Jean-Guy 
  • Wine seminar with a renowned winemaker
  • Schnapps tasting with a local distiller
  • Cheerful kitchen party
  • the course is in German language 

Winter in the Lienz Dolomites

During the winter season, the Dolomitengolf Hotel & Spa offers its guests an appealing mixture of relaxation and activity...

Relaxing spa oasis of wellbeing

Experience vitalizing, soothing moments in our wellness hotel – in the sauna world, while swimming or during a pleasant massage.

Eldorado for cross-country skiing

Immediately in front of the hotel, on the snow-covered golf course, you can access a more than 20 km long, dual-tracked cross-country skiing trail.